ursamajor: Sokka is a carnivore (why are we at war again?)
she of the remarkable biochemical capabilities! ([personal profile] ursamajor) wrote 2010-12-02 07:15 pm (UTC)

It was delicious! But I admit I'd be a little intimidated to try to prepare it at home (well, that and there's nowhere I'd be able to get it here, anyway). Do you make it at home, or go out and have somebody else prep it? What kinds of dishes do you have with it?
(33 comments)

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