mai tai
Jan. 12th, 2026 07:25mai tai (MAI-tai) - n., a cocktail containing rum, curaçao, orgeat, and lime, and sometimes other fruit juices.
Thanks, WikiMedia!
One of the characteristic drinks of tiki culture and thus, entirely typically, has nothing whatsoever to do with Polynesian culture. The drink was invented by Victor J. Bergeron in 1944 for Trader Vic’s, the original Oakland, California, location for his chain of tiki bars — though Donn Beach of the rival chain Don’s Beachcomber (later Don the Beachcomber) claimed Bergeron simplified one of his earlier drinks. The name is supposed to be from Tahitian maitaʻi, good (note that’s three syllables), and the story is that one of the first taste testers exclaimed “Maitaʻi!” (or “Maitai!”?) when sampling it. I am … dubious, and some dictionaries go with “origin unknown.” [Sidebar: Mai tais were not introduced to Hawaii till 1953, which I mention solely to have a hook to add that the Hawaiian cognate of maitaʻi is maikaʻi and the Maori cognate is maitai (two syllables). Which last … hmmm.]
---L.



